Sweet Manhattan cocktail

It's nearly the weekend! How about celebrating with this twist on a classic cocktail made with whiskey, vermouth and bitters. Serve with a maraschino cherry and a twist of lemon!


  • 50ml bourbon or rye whiskey
  • 25ml rosso vermouth
  • 5ml syrup from a jar of maraschino cherries
  • 2 dashes Angostura bitters
  • ice

For the garnish

  • maraschino cherry
  • a twist of pared lemon


  • STEP 1

    Stir the ingredients with ice in a mixing glass, then strain into a cocktail glass. Garnish and serve.


    Recipe courtesy of BBC good food